Enjoy an Easy Ham BBQ Recipe with minimal preparation and cleanup. Use high-quality ham, simmered in a blend of barbecue sauce, brown sugar, and mustard for 45 minutes at 325°F (165°C), then finish with 15-20 minutes at 400°F (200°C) for a caramelized exterior. Fresh thyme and rosemary add depth to this game-changing, hassle-free dish perfect for any gathering.
One-Pot Ham Barbecue: A Simple and Mess-Free Meal
Tired of complicated cooking processes that leave your kitchen a mess? Look no further than this mouthwatering Easy Ham BBQ Recipe. With just one pot, you can whip up a delicious barbecue dish that’s incredibly easy to clean up. Say goodbye to hours spent scrubbing pans! This recipe combines the savory taste of ham with smoky barbecue flavors, all while simplifying meal preparation and cleanup. Let’s dive into the ingredients and cooking process to discover why this dish is a game-changer for busy chefs.
- Ingredients and Their Role
- – List of necessary ingredients with brief explanations of their functions in the dish.
- Step-by-Step Cooking Instructions
Ingredients and Their Role
In the quest for an easy ham barbecue dish with minimal cleanup, this one-pot ham BBQ recipe is a game-changer. The key ingredient, naturally, is high-quality ham, which forms the hearty base of the dish. Sliced into bite-sized pieces, the ham releases its savory juices as it simmers in a rich sauce made from a blend of barbecue sauce, brown sugar, and mustard. These ingredients not only add depth of flavor but also help to create a sticky, caramelized coating that’s irresistible.
To enhance the overall taste profile, fresh herbs like thyme and rosemary are added, imparting an aromatic note that complements the smoky barbecue sauce. The combination of these elements results in a mouthwatering easy ham BBQ recipe that requires little more than assembly and a single pot for cooking—a true triumph for busy cooks looking to enjoy a delicious, hassle-free barbecue meal.
– List of necessary ingredients with brief explanations of their functions in the dish.
To create a delicious and hassle-free one pot ham barbecue dish, you’ll need just a few simple ingredients. Start with high-quality ham steak or shoulder, chosen for its tender texture and robust flavor that forms the heart of this meal. Pair it with a mix of aromatic vegetables like bell peppers, onions, and garlic, which add depth and a touch of sweetness to the overall taste profile.
Next, don’t overlook the power of barbecue sauce – a key component in an Easy Ham BBQ Recipe. Whether store-bought or homemade, the sauce glazes the ham, infusing it with tangy, smoky flavors while also acting as a natural binder. Round out the dish with a splash of apple cider vinegar and brown sugar, both of which contribute to a balanced, lip-smacking profile that’s hard to resist.
Step-by-Step Cooking Instructions
Easy Ham BBQ Recipe – Step-by-Step Cooking Instructions
Start by preheating your oven to 325°F (165°C). In a large baking dish, combine brown sugar, barbecue sauce, garlic powder, salt, and pepper. Place the ham steak in the dish, coating it evenly with the sauce mixture. Cover the dish with aluminum foil and bake for approximately 45 minutes.
After 45 minutes, remove the foil and increase the oven temperature to 400°F (200°C). Return the ham to the dish and continue baking for an additional 15-20 minutes, or until the ham is heated through and slightly caramelized. Brush any remaining sauce over the ham before serving. This easy ham BBQ recipe ensures minimal cleanup with everything cooked in one pot.